When was the last time you had kamote?
Kamote (sweet potato) is a staple at my grandparents’ home. My grandmother has kamote with all her meals. It would usually be boiled kamote, which she would mash down with her fork. She considers it a healthier substitute for rice, so she would eat viands with the kamote mash.
While that’s delicious, I prefer my kamote fried! Fried kamote chips and wedges — yum! They’re easy to prepare, a joy to snack on AND a healthier alternative to junkfood chips.
Quick and easy recipe: Slice kamote into chips or wedges. Slide the pieces into hot oil, and fry till the edges are brown. Scoop them out with a slotted spoon, drain on paper towels, and ta-da! You’ve got a fantastic snack — tasty and healthy.
And here’s where the health part cancels out a bit. 
I like my kamote with a little butter. I dot a fried kamote chip with butter, let it melt and pop it in my mouth. BLISS!
This snack takes me back to merienda time in my grandparents’ home. My grandmother would prepare this for her grandkids, and we’d all snack on them heartily. She could have her kamote mash, but we’d savor these kamote chips and wedges more!
When was the last time you had kamote? How do you prepare your kamote snacks?
March 16th, 2009 at 4:49 pm
I haven’t had a camote snack in months but I usually take mine “fritter” (like thin fries) style. I like ‘em crunchy and loaded with caramelized sugar, with additional suger sprinkles pa! A sweet tooth, much? Hehehe!
Have a safe pregnancy, macaronigehl
mavers last blog post..WEEKEND SNAPSHOT #33
March 16th, 2009 at 4:52 pm
Mmmm kamote! I think I last ate kamote a few weeks before I gave birth
I love kamote-cue with lots and lots of hardened caramelized sugar! But if I’m feeling healthy, I would boil kamote, mash it, and stir in a bit of evaporated milk and sugar. mmm!
mikas last blog post..cook me 48: egg sammich
March 16th, 2009 at 5:52 pm
I love the kamote fries that go with Max’s Fried Chicken. Yummy!
Em Dys last blog post..Two
March 16th, 2009 at 6:16 pm
i love kamote…i miss kamote que!!!!
MrsG from New Zealand!s last blog post..To My First Love
March 16th, 2009 at 6:19 pm
i just had kamote-Q last Friday afternoon in the office. i particularly loved the sugar coating.
jacquelines last blog post..eat… eat… eat
March 16th, 2009 at 9:03 pm
Had camote fries from one of the restos here. Pero miss ko na ang street camote q sa Pinas. =)
March 17th, 2009 at 1:29 am
i made kamoteng maruya a couple of months ago, and i loved it. i’m thinking of making another batch this month. i also love fried kamote dipped in sugar.
kaynis last blog post..A Peek Into My Home
March 17th, 2009 at 9:17 am
oh we love kamote as a family, pero mom rarely buys them :p we have them as chips or boiled then we spread butter
yumm!!!
but its true ha, eating kamote makes you fart more than you usually do :p
notsquares last blog post..for a young biyatch
March 17th, 2009 at 9:46 am
I actually had kamote last week! I prefer it w/ caramelized sugar
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March 17th, 2009 at 1:49 pm
hey toni! i have my sweet kamote the same way as you–with butter. but i also add a small (small daw) sprinkling of sugar
caryns last blog post..Leave it up to Fate: Chapter Twelve
March 17th, 2009 at 1:52 pm
Oh yum, I never knew it was also called kamote. We just call it sweet potato or even yams here. I love to put some into pumpkin soup for a real sweet boost.
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March 17th, 2009 at 2:26 pm
uhmm… yummy. i last ate kamote a month ago. dala pa ng aking mother-in-law galing probinsya. i just like it boiled and with butter too while it is still hot.
blue roses last blog post..random updates!
March 17th, 2009 at 10:39 pm
hubby just had kamote earlier. mashed kamote with condensed milk. agawan sila ng sis-in-law ko. didn’t try it. i don’t eat kamote kasi.
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March 17th, 2009 at 10:47 pm
I had the classic kamoteq from the kanto.
How the brown sugar coats each slice perfectly is amazing. Sometimes we’ll have fried kamote chips like you prepared. Yummy. I haven’t tried smothering them with butter, I might have to after this post. 
March 18th, 2009 at 1:24 am
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March 18th, 2009 at 8:01 am
My mom also likes to cook kamote for merienda. But instead of butter, we drizzle it with sugar. My MIL on the other hand likes it the way you do. With butter.
Ricos last blog post..tatag sa tag
March 18th, 2009 at 9:25 am
i had a kamote cue for a snack just last week, like it better than banana cue and turon
anyway i love your blog 
Mabels last blog post..Baby’s Heartbeat Finally Heard!
March 18th, 2009 at 1:04 pm
i just had kamote bits for lunch. It was a garnish on the side dish that i had which was Lumpiang Hubad. Yum yum…
…but the best way i like my kamote is when it’s boiled – with a touch of butter and muscovado sugar sprinkled over it. yum yum…(again!)
March 18th, 2009 at 2:44 pm
I never really liked camote. In my mind it’s a fake potato, trying hard by being sweet ;p But now that I have Raine, I’m actually thinking of cooking a batch of camote fries, just so she has something healthy to snack on. So hard to feed a finicky toddler!
rees last blog post..Adventures in Motherhood, Chapter 2
March 19th, 2009 at 9:17 pm
I love camote-cue and camote fritters (cut thinly like fries) then with lots of caramelized sugar!
yummy!
I also like it as guinataan (w/ saba, bilo-bilo, sago and langka)
July 11th, 2009 at 4:22 pm
i really love camote!!!!!!!last kaming kumain kanina-7-11-09……me and my sislings likes yung pinapakuluan and pag luto na,gagawin naming mashed and lalagyan ng margarine and sugar……love it!!!!!!!!!!:-D
July 11th, 2009 at 4:24 pm
kamote lovelots talaga-ever…..pampalit sa rice!!!!!!:-D