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Weekend Soiree #49: A game of comment interaction



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The game is easy! I will ask a question. The first person who comments will answer my question, and will leave a question for the next person to answer. This next person will answer that question, and leave a question for the next next person to answer. I am sure you get it! ;)

To make things more fun, the questions have to reflect the chosen theme. For example, if the theme is EXERCISE, all questions should relate to that topic. What kind of cardio exercise do you prefer? Do you have a gym membership? As much as possible, let’s not repeat the questions for added fun! You are also welcome to play more than once.

No times for diet with our 49th weekend soiree!

The theme: FOOD

The question: Do you have a strategy when you go to a buffet? ;)

Click here for past themes.

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14 Responses to “Weekend Soiree #49: A game of comment interaction”

  1. leirs Says:

    well what i do is start with the seafood first then move on to the salad then the soup then the main
    course. i don’t eat rice or bread. then i save dessert for last.

    My question is.. What is the one food that you can do without?

  2. Em Dy Says:

    Durian.

    Which one do you like best: appetizer, main course, dessert?

    Em Dys last blog post..To Open or Not

  3. sha Says:

    well what if i sound so greedy by saying all of the mains and desserts but in APPETIZER PORTIONS
    as if i am having degustation,, teasing my mouth with every bite of everything, with those dainty amuse bouche..

    good ness its 830am better have breakfast .. am suddenly so hungry.

    What is your favourite comfort food? Why?

    shas last blog post..Lasang Pinoy Sundays # 25… Saucy

  4. cbs Says:

    pancit bihon…because it brings me back the joys of home, does not pick a time of day to be enjoyed, goes well with bread, rice, corn, or none, and best of all, i cook it and cook it good.

    what is your death row dish?

    cbss last blog post..CHRISTMAS IN TIME OF RESCESSION

  5. Jet Says:

    kare kare and crispy pata… well, it’s gonna kill me just the same so might as well enjoy myself while I’m at it :D

    how many variations of adobo have you tried?

  6. ganns Says:

    I’m not a very adventurous adobo eater, just pork and chicken. I love it when they put in chicken gizzard and liver, it just adds a new dimension to the dish. The way we cook it in the Visayas, though, is dry, with tons of garlic. The flavors just pop!

    Name a food you’ve never tried but would like to, and why.

    gannss last blog post..New look for the website

  7. dang Says:

    Kalderetang kambing. My dad, my fil and my husband say it’s the best! I’ve seen how they cook it but I havent tried it. Maybe I’ll try it this month!;)
    Have you been eating healthy food? Why/why not?

    dangs last blog post..What’s up?

  8. Kuria Says:

    i eat oats almost everyday and can consume a whole big load of vege and fruits daily too. BUT, im also a big junk food junkie. so, i don’t know if that counts as eating healthy. haha.

    favourite home-cooked dish?

    Kurias last blog post..Decisions, decisions

  9. JM Says:

    Hmm. My husband created a new one last night that is definitely a favourite: Smokey Tomato Chicken Soup

    Yuuuuummm.

    What foods are you allergic to?

  10. starshuffler Says:

    A lot of the good stuff. :-( Turkey [and certain types of fowl]. Salmon. Canned seafood except tuna. Certain hit-and-miss things like french fries cooked in old cooking oil used for chicken.

    Q. When eating out which restaurant/fast food joint comes to mind first?

    starshufflers last blog post..starshuffler says HOMAYGAZ. So many plurks so little time. Ang bibo ninyong lahat! Hahahaha.

  11. gzel Says:

    a: A japanese resto/running sushi…since we don’t have much fastfood chains, we’d go for burger king!

    q: Which particular dessert do you like having if you just could (all the time)?

    gzels last blog post..Food Friday – Arroz caldo

  12. Marie Says:

    I can eat ice cream (different flavours) all the time, every time, after a meal.

    What is your most unusual food combination??

    Maries last blog post..Classic timepieces

  13. Cindy A. Says:

    Unusual Food Combo would be: Crispy curly seasoned fries dipped in creamy condensed milk, a mixture of sweet & salty to the pallete, weird but yummy!

    Q. What is your all time favorite cookie and why?

  14. Eper Says:

    I like the Soft Batch cookies. I like them soft and chewy vs. crunchy.

    Which buffet do you prefer: Circles or Spirals?

    Epers last blog post..Colorgenics


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