First reaction: Heyyyyy, that was awesome.
Second reaction: Ewwww, I don’t want anybody’s breath on MY eggs.
Third reaction: I hope they don’t do it that way in restaurants. Gross.
Fourth reaction: Do I have eggs at home? I want to try it later…
I also want to try quick-peeling a banana. Better make sure those bananas aren’t mushy though.
And I also want to try speed-peeling a potato. I wonder if this works for kamote too.
Have any of you tried these? I want to practice when I get home!