How to quick-peel an egg

First reaction: Heyyyyy, that was awesome.

Second reaction: Ewwww, I don’t want anybody’s breath on MY eggs.

Third reaction: I hope they don’t do it that way in restaurants. Gross.

Fourth reaction: Do I have eggs at home? I want to try it later…

I also want to try quick-peeling a banana. Better make sure those bananas aren’t mushy though.

And I also want to try speed-peeling a potato. I wonder if this works for kamote too.

Have any of you tried these? I want to practice when I get home! :D

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13 thoughts on “How to quick-peel an egg

  1. blue rose

    thank you for sharing this toni!

    on egg… gross!

    i want to try on potatoes.

    Haha! Gross ‘no! I want to try it once and see if I could do it though. Sure need strong lungs for that though!

  2. Jeanny

    ewww….gross on the eggs but it’s interesting ha.

    Lemme try that potato stint at home :)

    thanks for sharing!

    Jeannys last blog post..loving this

    Sige let us know how it goes!

  3. watson

    I do that to the egg if I will be eating it. As for the potatoes, I want mine still hot after I get the skin off so I can melt butter on it… gusto ko tuloy ng kamote chips rin for merienda!

    watsons last blog post..Buttered broccoli

    Good point on the hot buttered potatoes! :D Mmmmmmmmmm.

  4. Weng

    i share your first 2 reactions on speed peeling an egg. i had to stop at ewww. hee hee. it’s now after 11pm here in austin and i’m holed up in a hotel. if i were home, i’d be boiling all the potatoes in my pantry! i really want to try speed-peeling a potato!

    thanks for dropping by my new home, toni! ooh, you know what, because of all your twilight updates, i grabbed a copy yesterday. i only got a paperback though. hee hee. kuripot ‘no? :D

    Wengs last blog post..LP #15: Balingkinitan

    Hi Weng! Okay lang ‘yang paperback! Same story din naman eh. Heehee. I hope you enjoy it! It’ll take you back to high school. ;)

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