Hot Noodle Soup
Comfort is a bowl of hot noodle soup. That’s it. No frills. The plain Hong Kong noodles are enough to keep my inner child happy as I slurp and twirl the ribbons around my fork. The hot broth is enough to send waves of soothing and comfort through my body. Mmmmm.
Sometimes of course, it’s nice to jazz it up. Slices of boiled egg. Chopped green onions. Shredded chicken. Maybe some toasted garlic.
How do you like your noodle soup? How would you jazz up yours?
February 12th, 2007 at 9:02 am
hi, i bloghopped from pink rose. i really like your blog. i hope you wont mind exchanging links
di pa ako nakakaluto ng noodle soup, but my fave would be the beef mami served in Dragon Restaurant near Luneta. mm…. nagugutom tuloy ako..
February 12th, 2007 at 3:22 pm
I like mine with a bit of onion leeks, some beef, and wanton. Yummy! you should try Ling Nam in Harrison Plaza sa Pasay. They serve handmade noodles and its the yummiest ever. Walang sinabi yung Chowking!
February 12th, 2007 at 3:55 pm
Same with Kay, I also like mine with a bit of onion leeks and wanton. A bowl of hot soup is really a good way to warm the body. Sometimes, when I don’t feel well, a good bowl of soup somehow helps rejuvinate the tired senses.
February 13th, 2007 at 3:29 pm
i love mine from North Park
hahaha, i know, i saw the North Park logo beside your noodle soup.
I love the alphabet noodle soup…and form my name with it
February 13th, 2007 at 11:37 pm
my ultimate favorite noodle soup is beef pho –vietnamese beef noodle soup. it’s amazing piping hot, with hot sauce and lime! and i can eat it during hot or cold weather… but it works wonder when it’s 20 degrees outside! (like today!) =D
February 14th, 2007 at 12:42 am
We crave pho when we need that warmth, with lots of tendon and brisket. Yum! Sounds like the move went well, can’t wait to see the new place Toni!
February 14th, 2007 at 1:31 am
I like the way you do yours.. Pero dati, I would add weird stuff on my ramen like cheddarwurst (hotdogs with cheese inside) or cut up some deli meat into squares and then I’d add that furikake thing on it. hahaha.. Sarap naman ng sabaw mo. Nakakagutom!
February 14th, 2007 at 4:35 am
mine would have an egg and some scallions… yum!
February 14th, 2007 at 6:40 am
i love mine with deep fried/roasted pork belly/liempo, cabbage and carrots and a bit of celery.
Spanish Chorizo also as an alternative. SINFUL but …mouthwatering
February 14th, 2007 at 7:31 am
i love my beef brisket wanton!
that’s the only thing I order. And if i don’t get it when I’m craving for it.. I just make it.
February 14th, 2007 at 11:29 pm
oh yummy! I like to spice mine up with chopped veggies like snow peas, or napa cabbage, or green beans, or what ever is in the fridge. AND of course, top if off with something spicy
February 15th, 2007 at 6:02 am
for a quickie add chopped spring onions
February 18th, 2007 at 3:18 pm
I like it exactly like yours, Toni. Plus cabbage strips.
By the way, thanks for the lovely card. Gong xi fa cai!
February 20th, 2007 at 12:49 pm
oh yes. Noodle Soup comforts me especially during these times that i’m nearing my PMS or already am… hehe
even the plain instant noodle soups would do if nothing else.. but i love the original Nissin’s, the one imported from Japan – just the plain base soup! yum! it’s just a bit expensive and not always available in the groceries…