Comments on: Maymee’s Agar Flan

By: fruitandnut

fruitandnut — Wed, 29 Apr 2009 23:44:13 +0000

oh wow! i loved this back when i was a kid, i’d always have it as a “handa” for my bday … how nostalgic!

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Hairston — Fri, 30 Mar 2007 23:56:52 +0000

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By: lala

lala — Wed, 07 Mar 2007 21:50:29 +0000

ummmmm just wondering do you need to add sugar to the gulaman????????

By: leizl

leizl — Wed, 20 Dec 2006 04:02:29 +0000

Hi Toni! Merry Christmas to you and you family! Your website rocks. My husband has been asking me too cook this gulaman and with your easy recipe I will be doing it this year. Thank you so much and more power to you. Keep it up!

By: sikat

sikat — Wed, 20 Sep 2006 07:05:35 +0000

Hi, Toni! I followed your recipe and blogged (bragged, also!) about it here . I hope you don't mind me posting the recipe. Send me an email if I have to take it down. Thanks for the recipe!

By: jaden

jaden — Tue, 05 Sep 2006 05:08:12 +0000

hi toni.
been itching to try this recipe ever since I read it in your blog. the 2 cans of condensed milk mentioned in the recipe are the bigger ones or the smaller cans? Might turn out too sweet. =P
thanks!